How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soup Base?

You need 5 ingredients. The key ingredients include: 2 c. pwd. milk, 3/4 c. cornstarch, 1/4 c. instant bouillon (chicken or beef), 2 TBSP. dried onion, and more.

Is Soup Base suitable as soups & stews?

Yes, Soup Base falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Soup Base?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soup Base Recipe – Eats Now

Name: Soup Base
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 c. pwd. milk; 3/4 c. cornstarch; 1/4 c. instant bouillon (chicken or beef); 2 TBSP. dried onion; 1/2 tsp. other herbs such as basil, thyme, tarragon, parsley, chervil, etc. (dried)

Soup Base – a delicious recipe with milk, cornstarch, instant bouillon, onion, other herbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. pwd. milk
3/4 c. cornstarch
1/4 c. instant bouillon (chicken or beef)
2 TBSP. dried onion
1/2 tsp. other herbs such as basil, thyme, tarragon, parsley, chervil, etc. (dried)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Soup Base

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