How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soulfully Good Pork Spareribs With Pineapple And Ginger?

You need 9 ingredients. The key ingredients include: 1 (20 ounce) can pineapple chunks in juice, drained and 1/2 cup juice reserved, 1/3 cup soy sauce, 1/3 cup ketchup, 3 tablespoons cider vinegar, and more.

Is Soulfully Good Pork Spareribs With Pineapple And Ginger suitable as meat & poultry?

Yes, Soulfully Good Pork Spareribs With Pineapple And Ginger falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Soulfully Good Pork Spareribs With Pineapple And Ginger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soulfully Good Pork Spareribs With Pineapple And Gi

Name: Soulfully Good Pork Spareribs With Pineapple And Ginger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 ounce) can pineapple chunks in juice, drained and 1/2 cup juice reserved; 1/3 cup soy sauce; 1/3 cup ketchup; 3 tablespoons cider vinegar; 2 tablespoons dry sherry; 3 tablespoons light brown sugar or 3 tablespoons dark brown sugar; 2 tablespoons grated fresh ginger; 2 garlic cloves, minced; 4 lbs pork spareribs (also could use country-style ribs) or 4 lbs baby back ribs, cut into serving pieces of 3 to 4 ribs each (also could use country-style ribs)

Try this homemade Soulfully Good Pork Spareribs With Pineapple And Ginger recipe the whole family will love. Made with pineapple, soy sauce, ketchup and…

This Soulfully Good Pork Spareribs With Pineapple And Ginger relies on simple, everyday ingredients such as soy sauce, ketchup, cider vinegar and dry sherry. It comes together quickly and makes 4 servings, at about 1266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (20 ounce) can pineapple chunks in juice, drained and 1/2 cup juice reserved
1/3 cup soy sauce
1/3 cup ketchup
3 tablespoons cider vinegar
2 tablespoons dry sherry
3 tablespoons light brown sugar or 3 tablespoons dark brown sugar
2 tablespoons grated fresh ginger
2 garlic cloves, minced
4 lbs pork spareribs (also could use country-style ribs) or 4 lbs baby back ribs, cut into serving pieces of 3 to 4 ribs each (also could use country-style ribs)

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Quick Info

Servings
4 servings
Calories
1266 kcal
Category
Meat & Poultry

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