How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Souffle Sandwich?

You need 10 ingredients. The key ingredients include: 16 slices bread, cubed, 8 slices Old English cheese, 1 to 2 c. ham or chicken, in bite size pieces, 1 can mushrooms, drained, and more.

Is Souffle Sandwich suitable as baking & desserts?

Yes, Souffle Sandwich falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Souffle Sandwich?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Souffle Sandwich Recipe

Name: Souffle Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 16 slices bread, cubed; 8 slices Old English cheese; 1 to 2 c. ham or chicken, in bite size pieces; 1 can mushrooms, drained; 6 eggs, well beaten; 1/2 tsp. salt; 1/2 tsp. dry mustard; 3 c. milk; 2 c. corn flakes, crushed; 1/2 c. butter

Souffle Sandwich – a delicious recipe with bread, English cheese, ham, mushrooms, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Souffle Sandwich

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