Souffle Crackers(Originated At The White House)

1. 1

   Preheat oven to 400u00b0 and butter 2 cookie sheets.

2. 2

   Put ice water in shallow dish or pie plate.

3. 3

   Using several at a time, put crackers into water in a single layer, pushing to just below surface.

4. 4

   Let stand 30 seconds.

5. 5

   Carefully remove with slotted spatula to cookie sheet about 1/2-inch apart.

6. 6

   When sheets are full, tip and drain off excess water.

7. 7

   Brush very gently with melted butter mixed with garlic powder.

8. 8

   Coat and sprinkle with sesame and poppy seed.

9. 9

   Bake 15 minutes at 400u00b0, then 25 minutes at 300u00b0.

10. 10

    Cool on rack and store tightly covered.

* Per serving · 4 servings · Values may vary.

No additional tips available.