Sorrel Sauce (Chicken, Fish, Lamb or Veal) — Seafood recipe

Sorrel Sauce (Chicken, Fish, Lamb or Veal)

Eats Now Editorial Team  · 172 kcal  · Seafood

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Try this homemade Sorrel Sauce (Chicken, Fish, Lamb or Veal) recipe the whole family will love. Made with shallots, clove garlic, butter and sorrel. Eas…

This Sorrel Sauce (Chicken, Fish, Lamb or Veal) relies on simple, everyday ingredients such as large shallots, minced, butter, sorrel and chicken stock. It comes together quickly and makes 4 servings, at about 172 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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