How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Rice Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. shrimp, cleaned, 1/2 c. celery, 1 can cream of mushroom soup, small amount oil, and more.

Is Shrimp And Rice Casserole suitable as seafood?

Yes, Shrimp And Rice Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Rice Casserole Recipe

Name: Shrimp And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. shrimp, cleaned; 1/2 c. celery; 1 can cream of mushroom soup; small amount oil; 1/2 bell pepper, cut up; 1 small onion, cut up; 1 c. raw rice; salt and pepper; red pepper

Shrimp And Rice Casserole – a delicious recipe with shrimp, celery, cream of mushroom soup, amount oil, bell pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. shrimp, cleaned
1/2 c. celery
1 can cream of mushroom soup
small amount oil
1/2 bell pepper, cut up
1 small onion, cut up
1 c. raw rice
salt and pepper
red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
365 kcal
Category
Seafood

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