How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sorghum Pudding Cake?

You need 5 ingredients. The key ingredients include: 1 box yellow cake mix, 1 (8 oz.) cream cheese, 2 sticks margarine, 2/3 c. sorghum, and more.

Is Sorghum Pudding Cake suitable as baking & desserts?

Yes, Sorghum Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sorghum Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sorghum Pudding Cake Recipe

Name: Sorghum Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 1 (8 oz.) cream cheese; 2 sticks margarine; 2/3 c. sorghum; 1 lb. powdered sugar

Sorghum Pudding Cake – a delicious recipe with yellow cake mix, cream cheese, margarine, sorghum, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
1 (8 oz.) cream cheese
2 sticks margarine
2/3 c. sorghum
1 lb. powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
524 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sorghum Pudding Cake

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