How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sorbet - Ice Cream?

You need 5 ingredients. The key ingredients include: 2/3 pound rockmelon diced, 1 1/8 cups pears Green, soft & diced, 7/8 cup caster sugar, 1 lemon, and more.

Is Sorbet - Ice Cream suitable as baking & desserts?

Yes, Sorbet - Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sorbet - Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Sorbet - Ice Cream Recipe

Name: Sorbet - Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 pound rockmelon diced; 1 1/8 cups pears Green, soft & diced; 7/8 cup caster sugar; 1 lemon; 1 egg white

Sorbet - Ice Cream – a delicious recipe with pears Green, caster sugar, lemon, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 pound rockmelon diced
1 1/8 cups pears Green, soft & diced
7/8 cup caster sugar
1 lemon
1 egg white

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Baking & Desserts

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Sorbet - Ice Cream

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