How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sorbet Au Cabernet?

You need 6 ingredients. The key ingredients include: 1 1/2 cups sugar, 1 cup lemon juice chilled, 1 1/4 cups wine cabernet sauvignon, 4 each kiwi fruit peeled and sliced thin, and more.

Is Sorbet Au Cabernet suitable as baking & desserts?

Yes, Sorbet Au Cabernet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sorbet Au Cabernet?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Sorbet Au Cabernet Recipe

Name: Sorbet Au Cabernet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups sugar; 1 cup lemon juice chilled; 1 1/4 cups wine cabernet sauvignon; 4 each kiwi fruit peeled and sliced thin; 1 cup water; 2 pounds red grapes seedless

Sorbet Au Cabernet – a delicious recipe with sugar, lemon juice, wine cabernet sauvignon, kiwi fruit, water, red grapes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups sugar
1 cup lemon juice chilled
1 1/4 cups wine cabernet sauvignon
4 each kiwi fruit peeled and sliced thin
1 cup water
2 pounds red grapes seedless

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
448 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sorbet Au Cabernet

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