How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sophie's baked parmesan polenta avocado?

You need 5 ingredients. The key ingredients include: 2 avocados, skinned and cut into 8 slices, 5 tbsp Greek yogurt or similar, 2 tbsp grated parmesan, 7 tbsp Polenta/corn meal, and more.

Is Sophie's baked parmesan polenta avocado suitable as general?

Yes, Sophie's baked parmesan polenta avocado falls under the General category and is a great choice for this type of meal.

How do I store leftover Sophie's baked parmesan polenta avocado?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sophie's baked parmesan polenta avocado Recipe

Name: Sophie's baked parmesan polenta avocado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 avocados, skinned and cut into 8 slices; 5 tbsp Greek yogurt or similar; 2 tbsp grated parmesan; 7 tbsp Polenta/corn meal; 3 tsp garlic powder

Sophie's baked parmesan polenta avocado – a delicious recipe with avocados, parmesan, meal, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 avocados, skinned and cut into 8 slices
5 tbsp Greek yogurt or similar
2 tbsp grated parmesan
7 tbsp Polenta/corn meal
3 tsp garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Whipped White Beans
Honey Mustard Mayonnaise
Fusilli With Toasted Garlic Breadcrumbs
Giada'S Marinara

Sophie's baked parmesan polenta avocado

How did you like this recipe?

Frequently Asked Questions