Heavenly Oatmeal Bars Jordan Pond House

1. 1

   Preheat oven to 350 degrees F.

2. 2

   Grease a 13x9-inch baking pan.

3. 3

   Beat butter and sugar in a large bowl with electric mixer until fluffy.

4. 4

   Stir in corn syrup, oats and vanilla with wooden spoon.

5. 5

   With buttered fingers, pat mixture evenly into prepared pan.

6. 6

   Bake in middle of oven 16 minutes. (Dough will still look moist near center. Don't overbake!).

7. 7

   Cool in pan on rack until lukewarm.

8. 8

   Glaze: combine the semisweet chocolate chips and creamy peanut butter in a small saucepan. Stir over low heat until chocolate melts and mixture is smooth.

9. 9

   Spread warm Glaze over top.

10. 10

    Cool completely (may be refrigerated) before cuting into 2x1-inch bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.