Sopaipillas

1. 1

   Combine or mix tortilla flour with warm water.

2. 2

   Slowly swift until it becomes a dough (not too sticky).

3. 3

   Make round balls, then roll out into any shape no bigger than the size of an interior coffee cup.

4. 4

   Preheat pan with vegetable oil, low to medium heat. Lay dough inside pan.

5. 5

   Cook until one side is brown, then flip over and cook the other side until brown.

6. 6

   Combine sugar and cinnamon on another plate; mix with fork.

7. 7

   When tortilla is cooked, place on top of sugar and cinnamon.

8. 8

   Sprinkle both sides of tortilla well; remove.

9. 9

   Ready to eat.

No additional tips available.