How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat Free Tomato Dressing & Marinade?

You need 10 ingredients. The key ingredients include: 14 fluid ounces tomato juice, 2 fluid ounces red wine vinegar, 1 tablespoon parsley, chopped, 1 tablespoon green onion, chopped, and more.

Is Fat Free Tomato Dressing & Marinade suitable as general?

Yes, Fat Free Tomato Dressing & Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Fat Free Tomato Dressing & Marinade?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fat Free Tomato Dressing & Marinade Recipe

Name: Fat Free Tomato Dressing & Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 fluid ounces tomato juice; 2 fluid ounces red wine vinegar; 1 tablespoon parsley, chopped; 1 tablespoon green onion, chopped; ½ teaspoon garlic, minced; 1 pinch kosher salt; 1 pinch oregano; 1 pinch sugar; 1 pinch cayenne pepper; ½ teaspoon black pepper

Try this homemade Fat Free Tomato Dressing & Marinade recipe the whole family will love. Made with fluid ounces tomato juice, fluid ounces red wine vine…

This Fat Free Tomato Dressing & Marinade relies on simple, everyday ingredients such as fluid ounces tomato juice, parsley, chopped, green onion, chopped and garlic, minced. It comes together quickly and makes 4 servings, at about 247 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Fat Free Tomato Dressing & Marinade

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions