Try this homemade Sopa Seca recipe the whole family will love. Made with pasta, vegetable oil, salt and tomato sauce. Easy step-by-step instructions inc…
This Sopa Seca relies on simple, everyday ingredients such as vegetable oil, salt, (8 ounce) cans tomato sauce and margarine, melted. It comes together quickly and makes 4 servings, at about 202 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026