Sopa De Entulho (Rubble Soup) Recipe

Name: Sopa De Entulho (Rubble Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound red beans dried; 1 large onions; 2 each cloves; 2 each turnip; 3 each carrots; 3 medium potatoes; 4 pints water; 1 slice pumpkin; 4 ounces bacon unsmoked; 4 teaspoons olive oil; 1/2 each cabbage white; 1 x white wine vinegar; 1 x salt

Servings: persons

1 pound red beans dried
1 large onions
2 each cloves
2 each turnip
3 each carrots
3 medium potatoes
4 pints water
1 slice pumpkin
4 ounces bacon unsmoked
4 teaspoons olive oil
1/2 each cabbage white
1 x white wine vinegar
1 x salt

1
Soak the beans for a few hours; fill a large pan with 4 pintt cold water, press the cloves into the onion, as if there were pins, and add to the pan with the beans.
2
(resist the temptation to use canned beans; it's worth the extra trouble).
3
Add the bacon cut into small pieces.
4
When the beans are tender add the turnip cut into small cubes, the carrots sliced thinly and the pumpkin slice cut into large cubes.
5
Discard the onion.
6
When the carrots are almost cooked add the potato, peeled and cut into small cubes, the washed leaves of the turnip broken into medium size pieces by hand, and the leaves of the cabbage hand-shred into large pieces.
7
Let everything cook together for a while, until soft.
8
Place a teaspoon of vinegar in each bowl, and fill with the hot soup.
9
Some soup lovers will add a dash of piri-piri sauce, or of Tabasco.
10
The soup will taste even better if you boil a ham bone with the beans.
11
If there is any meat left in the bone shred it and add to the soup.
12
Discard the bone.

433

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pound red beans dried, 1 large onions, 2 each cloves, 2 each turnip, and more.

Yes, Sopa De Entulho (Rubble Soup) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sopa De Entulho (Rubble Soup)

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