Warm up with this hearty Sopa De Ajo (Spanish Garlic Soup) recipe. Made with crusty, olive oil, garlic and paprika. Easy step-by-step instructions inclu…
This Sopa De Ajo (Spanish Garlic Soup) relies on simple, everyday ingredients such as crusty baguette (day old), olive oil, garlic and paprika. It comes together quickly and makes 4 servings, at about 430 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026