Sooz's Salmon Patties

1. 1

   Prepare vegetables and put in mixing bowl.

2. 2

   Add beaten egg, milk, and seasoning and mix well.

3. 3

   Stir in cracker crumbs.

4. 4

   Drain some liquid off the salmon leaving a teeny bit.

5. 5

   Add salmon to other ingredients and mix just til salmon is broken up a bit.

6. 6

   Heat oil and skillet.

7. 7

   Make salmon mixture into 4 pattied.

8. 8

   Cook until nice and b rown and then flip over and finish cooking.

* Per serving · 4 servings · Values may vary.

No additional tips available.