Something Different Chicken

1. 1

   In a medium sauce pan, combine 1 1/2 cups water, spice package from couscous, and 2 TBL.

2. 2

   of butter.

3. 3

   Heat to a boil.

4. 4

   Add couscous, cover and set aside.

5. 5

   Put salt, and flour in a large ziplock bag and shake to mix ingredients.

6. 6

   Add chicken and shake to coat.

7. 7

   In a medium saute pan melt 2 TBL.

8. 8

   of butter and and cook chicken until golden brown, do not turn chicken while cooking.

9. 9

   Now turn chicken and add capers, lemon juice, 1 TBL.

10. 10

    of butter and 1/4 cup water.

11. 11

    Cook 2-3 minutes until sauce starts to thicken.

12. 12

    Serve over couscous.

* Per serving · 4 servings · Values may vary.

No additional tips available.