Solo Fiesta Ham and Cheese Pasta

1. 1

   Heat one quart of salted water to a boil and add the pasta which should take about 8 minutes to cook.

2. 2

   Heat the olive oil and butter in a shallow pan and add onions when the butter has melted.

3. 3

   Saute the onions until nearly transparent, then add the ham, bell pepper, and jalapeno peppers.

4. 4

   Turn the heat down and stir while waiting for the pasta to cook through.

5. 5

   Add two tablespoons of the pasta water to the pan, drain the pasta and add to the pan.

6. 6

   Stir several minutes and then serve.

7. 7

   At the table, add the cheese and stir again.

* Per serving · 4 servings · Values may vary.

No additional tips available.