How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soljanka?

You need 17 ingredients. The key ingredients include: Soljanka, 250 g cooked meat, sliiced into strips, 100 g salami or 100 g chorizo sausage, 1 onion, sliced, and more.

Is Soljanka suitable as soups & stews?

Yes, Soljanka falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Soljanka?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soljanka Recipe – Eats Now

Name: Soljanka
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Soljanka; 250 g cooked meat, sliiced into strips; 100 g salami or 100 g chorizo sausage; 1 onion, sliced; 3 garlic cloves, chopped; 1 large chili, sliced; 1 red pepper, sliced; 1 yellow pepper, sliced; 1 large pickled cucumber, cut into thin strips; 1 teaspoon tomato paste; 1 teaspoon paprika; 1 tablespoon of guerkin vinegar; 750 ml stock; 3 all spice berries; 1 bay leaf; 6 teaspoons sour cream; 6 lemon slices

Soljanka

Eats Now Editorial Team · 215 kcal · Soups & Stews

Soljanka – a delicious recipe with Soljanka, salami, onion, garlic, chili, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Soljanka

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