How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sole Saute Amandine?

You need 9 ingredients. The key ingredients include: 3 Tbsp. flour, 3/4 tsp. salt, 1/8 tsp. pepper, 1 lb. frozen skinless sole, thawed, and more.

Is Sole Saute Amandine suitable as salads?

Yes, Sole Saute Amandine falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sole Saute Amandine?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sole Saute Amandine Recipe

Name: Sole Saute Amandine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. flour; 3/4 tsp. salt; 1/8 tsp. pepper; 1 lb. frozen skinless sole, thawed; 2 Tbsp. salad oil; 1/4 c. butter; 1/4 c. sliced or chopped almonds; 1 Tbsp. fresh lemon juice; 1 Tbsp. snipped parsley

Sole Saute Amandine – a delicious recipe with flour, salt, pepper, salad oil, butter, almonds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 Tbsp. flour
3/4 tsp. salt
1/8 tsp. pepper
1 lb. frozen skinless sole, thawed
2 Tbsp. salad oil
1/4 c. butter
1/4 c. sliced or chopped almonds
1 Tbsp. fresh lemon juice
1 Tbsp. snipped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Salads

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Sole Saute Amandine

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