How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sole Poached With Tomatoes, Artichokes And Mushrooms?

You need 9 ingredients. The key ingredients include: 1 Tbsp. butter (or use small amount chicken broth), 1 1/2 c. thickly sliced mushrooms, 1 clove garlic, finely chopped, 3 tomatoes, cut in chunks, and more.

Is Sole Poached With Tomatoes, Artichokes And Mushrooms suitable as vegetarian?

Yes, Sole Poached With Tomatoes, Artichokes And Mushrooms falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sole Poached With Tomatoes, Artichokes And Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sole Poached With Tomatoes, Artichokes And Mushroom

Name: Sole Poached With Tomatoes, Artichokes And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. butter (or use small amount chicken broth); 1 1/2 c. thickly sliced mushrooms; 1 clove garlic, finely chopped; 3 tomatoes, cut in chunks; 1 tsp. basil; 1 tsp. thyme; 1 (14 oz.) can artichoke hearts (waterpacked), drained and quartered; salt and pepper; 1 lb. sole fillets

Try this homemade Sole Poached With Tomatoes, Artichokes And Mushrooms recipe the whole family will love. Made with butter, mushrooms, clove garlic and …

This Sole Poached With Tomatoes, Artichokes And Mushrooms relies on simple, everyday ingredients such as thickly sliced mushrooms, garlic, finely chopped, tomatoes, cut in chunks and basil. It comes together quickly and makes 4 servings, at about 61 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 Tbsp. butter (or use small amount chicken broth)
1 1/2 c. thickly sliced mushrooms
1 clove garlic, finely chopped
3 tomatoes, cut in chunks
1 tsp. basil
1 tsp. thyme
1 (14 oz.) can artichoke hearts (waterpacked), drained and quartered
salt and pepper
1 lb. sole fillets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Vegetarian

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