How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soldier Dish?

You need 7 ingredients. The key ingredients include: 4 large Russet potatoes, boiled and thinly sliced, 1 small onion, diced, 8 oz. shredded Cheddar, 1 lb. ground beef, cooked and drained, and more.

Is Soldier Dish suitable as meat & poultry?

Yes, Soldier Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Soldier Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soldier Dish Recipe

Name: Soldier Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large Russet potatoes, boiled and thinly sliced; 1 small onion, diced; 8 oz. shredded Cheddar; 1 lb. ground beef, cooked and drained; 1 small can kernel corn, drained; 1 small can peas, drained; 16 oz. can diced tomatoes (in juice)

Soldier Dish – a delicious recipe with potatoes, onion, Cheddar, ground beef, kernel corn, peas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 large Russet potatoes, boiled and thinly sliced
1 small onion, diced
8 oz. shredded Cheddar
1 lb. ground beef, cooked and drained
1 small can kernel corn, drained
1 small can peas, drained
16 oz. can diced tomatoes (in juice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
644 kcal
Category
Meat & Poultry

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Soldier Dish

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