Soft Splenda Chocolate Chip Cookies Recipe

Name: Soft Splenda Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 1/2 cup shortening, butter flavored; 1 tablespoon vanilla extract; 1/2 cup Splenda sugar substitute; 1/4 cup Splenda brown sugar blend, and; 2 tablespoons Splenda brown sugar blend, packed; 1 (1 ounce) package sugar-free instant white chocolate pudding mix; 2 large eggs; 2 1/4 cups flour; 1 teaspoon baking soda; 1 (10 1/2 ounce) package Hershey kissables (roughly 1 1/3 c.)

Servings: persons

1/2 cup butter, softened
1/2 cup shortening, butter flavored
1 tablespoon vanilla extract
1/2 cup Splenda sugar substitute
1/4 cup Splenda brown sugar blend, and
2 tablespoons Splenda brown sugar blend, packed
1 (1 ounce) package sugar-free instant white chocolate pudding mix
2 large eggs
2 1/4 cups flour
1 teaspoon baking soda
1 (10 1/2 ounce) package Hershey kissables (roughly 1 1/3 c.)

1
Preheat oven to 350 degrees.
2
Beat butter, shortening, and vanilla.
3
Beat in sugar, brown sugar, and pudding mix.
4
Beat in eggs.
5
Gradually mix in flour and baking soda.
6
Fold in cocolate chips/nuts.
7
Mold dough into 36 balls (roughly the size of ping pong balls).
8
Place on ungreased cookie sheets.
9
Bake 12 minutes if you would like a soft cookie, longer if you prefer crispy cookies.

1049

kcal

Calories

Fat

114

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup butter, softened, 1/2 cup shortening, butter flavored, 1 tablespoon vanilla extract, 1/2 cup Splenda sugar substitute, and more.

Yes, Soft Splenda Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Splenda Chocolate Chip Cookies

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