How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Shapes?

You need 7 ingredients. The key ingredients include: 1/3 c. soft butter, 1/2 tsp. salt, 4 1/2 c. confectioners sugar, pecan halves, and more.

Is Soft Shapes suitable as general?

Yes, Soft Shapes falls under the General category and is a great choice for this type of meal.

How do I store leftover Soft Shapes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soft Shapes Recipe

Name: Soft Shapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. soft butter; 1/2 tsp. salt; 4 1/2 c. confectioners sugar; pecan halves; 1/3 c. light corn syrup; 1 tsp. vanilla; red or green food coloring

Soft Shapes – a delicious recipe with butter, salt, confectioners sugar, pecan halves, light corn syrup, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. soft butter
1/2 tsp. salt
4 1/2 c. confectioners sugar
pecan halves
1/3 c. light corn syrup
1 tsp. vanilla
red or green food coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1209 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Soft Shapes

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