How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Rolled Sugar Cookies?

You need 9 ingredients. The key ingredients include: 1 c. butter or margarine, 1 c. white sugar, 1 c. brown sugar, 2 beaten eggs, and more.

Is Soft Rolled Sugar Cookies suitable as baking & desserts?

Yes, Soft Rolled Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soft Rolled Sugar Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Rolled Sugar Cookies Recipe

Name: Soft Rolled Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter or margarine; 1 c. white sugar; 1 c. brown sugar; 2 beaten eggs; 1 c. sour cream; 5 c. flour; 1 tsp. baking soda; 1 tsp. baking powder; 1 tsp. vanilla

Soft Rolled Sugar Cookies – a delicious recipe with butter, white sugar, brown sugar, eggs, sour cream, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter or margarine
1 c. white sugar
1 c. brown sugar
2 beaten eggs
1 c. sour cream
5 c. flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2174 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Soft Rolled Sugar Cookies

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