How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Pumpkin Cookies?

You need 9 ingredients. The key ingredients include: 1 cup white sugar, 1 tablespoon butter, 1 egg, beaten, 1 teaspoon vanilla extract, and more.

Is Soft Pumpkin Cookies suitable as baking & desserts?

Yes, Soft Pumpkin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soft Pumpkin Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Pumpkin Cookies Recipe

Name: Soft Pumpkin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup white sugar; 1 tablespoon butter; 1 egg, beaten; 1 teaspoon vanilla extract; 1 cup pumpkin puree; 1/2 cup chopped walnuts; 2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt

Soft Pumpkin Cookies – a delicious recipe with white sugar, butter, egg, vanilla, pumpkin puree, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup white sugar
1 tablespoon butter
1 egg, beaten
1 teaspoon vanilla extract
1 cup pumpkin puree
1/2 cup chopped walnuts
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
573 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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