How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Oatmeal Cookie?

You need 9 ingredients. The key ingredients include: 1/2 c. sugar, 1/2 c. brown sugar, 1/2 c. oleo, 1 tsp. vanilla, and more.

Is Soft Oatmeal Cookie suitable as baking & desserts?

Yes, Soft Oatmeal Cookie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soft Oatmeal Cookie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Oatmeal Cookie Recipe

Name: Soft Oatmeal Cookie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1/2 c. brown sugar; 1/2 c. oleo; 1 tsp. vanilla; 1 tsp. soda; 2/3 tsp. cream of tartar; 1 1/2 c. flour; 1 c. oatmeal; 2 eggs

Soft Oatmeal Cookie – a delicious recipe with sugar, brown sugar, oleo, vanilla, soda, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. sugar
1/2 c. brown sugar
1/2 c. oleo
1 tsp. vanilla
1 tsp. soda
2/3 tsp. cream of tartar
1 1/2 c. flour
1 c. oatmeal
2 eggs

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Quick Info

Servings
4 servings
Calories
636 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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