How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Ginger Cookies?

You need 9 ingredients. The key ingredients include: 1 ½ cups margarine, 4 teaspoons baking soda, 1 teaspoon ground cloves, 2 cups brown sugar, and more.

Is Soft Ginger Cookies suitable as baking & desserts?

Yes, Soft Ginger Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soft Ginger Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Ginger Cookies Recipe

Name: Soft Ginger Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups margarine; 4 teaspoons baking soda; 1 teaspoon ground cloves; 2 cups brown sugar; 4 cups flour; 2 eggs; 2 teaspoons ground cinnamon; 2 teaspoons ground ginger; ½ cup molasses

Soft Ginger Cookies – a delicious recipe with margarine, baking soda, ground cloves, brown sugar, flour, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ½ cups margarine
4 teaspoons baking soda
1 teaspoon ground cloves
2 cups brown sugar
4 cups flour
2 eggs
2 teaspoons ground cinnamon
2 teaspoons ground ginger
½ cup molasses

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
934 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Soft Ginger Cookies

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