How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Cornmeal Cookies?

You need 10 ingredients. The key ingredients include: 1-1/2 cups yellow cornmeal, 1-1/2 cups all-purpose flour, 1/2 cup plus 1/3 cup sugar, 1/2 cup nonfat dry milk powder, and more.

Is Soft Cornmeal Cookies suitable as baking & desserts?

Yes, Soft Cornmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soft Cornmeal Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Cornmeal Cookies Recipe

Name: Soft Cornmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups yellow cornmeal; 1-1/2 cups all-purpose flour; 1/2 cup plus 1/3 cup sugar; 1/2 cup nonfat dry milk powder; 3 teaspoons baking powder; 1/2 teaspoon salt; 1/2 cup cold butter; 1/4 cup cream cheese; 3/4 cup 2% milk; 1/2 cup chopped walnuts, optional

Soft Cornmeal Cookies

Eats Now Editorial Team · 610 kcal · Baking & Desserts

Soft Cornmeal Cookies – a delicious recipe with yellow cornmeal, flour, sugar, nonfat dry milk powder, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Soft Cornmeal Cookies

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