How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Cocoa Cookies?

You need 9 ingredients. The key ingredients include: 1/2 cup butter or 1/2 cup margarine, 1 cup brown sugar, packed, 1/2 cup cocoa, 1 large egg, and more.

Is Soft Cocoa Cookies suitable as baking & desserts?

Yes, Soft Cocoa Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soft Cocoa Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Cocoa Cookies Recipe

Name: Soft Cocoa Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter or 1/2 cup margarine; 1 cup brown sugar, packed; 1/2 cup cocoa; 1 large egg; 2/3 cup milk; 1/4 teaspoon salt; 1 1/2 cups flour; 3 teaspoons baking powder; 1 teaspoon vanilla

Soft Cocoa Cookies – a delicious recipe with butter, brown sugar, cocoa, egg, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup butter or 1/2 cup margarine
1 cup brown sugar, packed
1/2 cup cocoa
1 large egg
2/3 cup milk
1/4 teaspoon salt
1 1/2 cups flour
3 teaspoons baking powder
1 teaspoon vanilla

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Quick Info

Servings
4 servings
Calories
668 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Soft Cocoa Cookies

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