How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Chocolate Chip Cookies?

You need 10 ingredients. The key ingredients include: 2 eggs, 1/4 c. white sugar, 3/4 c. brown sugar, packed, 1 c. butter or margarine, and more.

Is Soft Chocolate Chip Cookies suitable as baking & desserts?

Yes, Soft Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soft Chocolate Chip Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Chocolate Chip Cookies Recipe

Name: Soft Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1/4 c. white sugar; 3/4 c. brown sugar, packed; 1 c. butter or margarine; 1 small pkg. Jell-O instant pudding mix (vanilla); 1 tsp. vanilla; 2 1/2 c. flour; 1 tsp. baking powder; 1 tsp. baking soda; 1 (12 oz.) pkg. chocolate chips

Soft Chocolate Chip Cookies

Eats Now Editorial Team · 1418 kcal · Baking & Desserts

Soft Chocolate Chip Cookies – a delicious recipe with eggs, white sugar, brown sugar, butter, vanilla, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Soft Chocolate Chip Cookies

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