How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Buttermilk Cookies?

You need 8 ingredients. The key ingredients include: 1/2 c. soft margarine, 1 c. sugar, 1 egg, 3/4 c. buttermilk, and more.

Is Soft Buttermilk Cookies suitable as baking & desserts?

Yes, Soft Buttermilk Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soft Buttermilk Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Buttermilk Cookies Recipe

Name: Soft Buttermilk Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. soft margarine; 1 c. sugar; 1 egg; 3/4 c. buttermilk; 1 tsp. vanilla; 2 c. flour; 1/2 Tbsp. baking soda; dash of salt

Soft Buttermilk Cookies – a delicious recipe with margarine, sugar, egg, buttermilk, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. soft margarine
1 c. sugar
1 egg
3/4 c. buttermilk
1 tsp. vanilla
2 c. flour
1/2 Tbsp. baking soda
dash of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1031 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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