How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Butter-Cheese Polenta?

You need 7 ingredients. The key ingredients include: 3 tablespoons butter, ½ cup finely chopped yellow onions or ½ cup red onion, 3 cups water, 1 cup water, and more.

Is Soft Butter-Cheese Polenta suitable as general?

Yes, Soft Butter-Cheese Polenta falls under the General category and is a great choice for this type of meal.

How do I store leftover Soft Butter-Cheese Polenta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soft Butter-Cheese Polenta Recipe

Name: Soft Butter-Cheese Polenta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; ½ cup finely chopped yellow onions or ½ cup red onion; 3 cups water; 1 cup water; 1 cup yellow cornmeal; ¼ cup fresh grated parmesan cheese; 1 teaspoon salt

Soft Butter-Cheese Polenta – a delicious recipe with butter, yellow onions, water, water, yellow cornmeal, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons butter
½ cup finely chopped yellow onions or ½ cup red onion
3 cups water
1 cup water
1 cup yellow cornmeal
¼ cup fresh grated parmesan cheese
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
General

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Soft Butter-Cheese Polenta

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