Soft Bread with Corn — General recipe

Soft Bread with Corn

Eats Now Editorial Team  · 293 kcal  · General

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Bake this irresistible Soft Bread with Corn at home. Made with Bread, Sugar, Salt and milk powder. Easy step-by-step instructions included.

This Soft Bread with Corn relies on simple, everyday ingredients such as grams bread (strong) flour, grams sugar, grams salt and grams skim milk powder. It comes together quickly and makes 4 servings, at about 293 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General
Servings: persons

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