Soft And Scrumptious Ginger Cookies Recipe

Name: Soft And Scrumptious Ginger Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups all-purpose flour; 2 teaspoons ground ginger; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1/2 teaspoon ground cloves; 1/4 teaspoon ground nutmeg; 1/4 teaspoon vanilla; 1/4 teaspoon salt; 3/4 cup butter, softened; 1 cup white sugar; 1 egg; 1 tablespoon water; 1/4 cup molasses; sugar, for sprinkling

Servings: persons

2 1/4 cups all-purpose flour
2 teaspoons ground ginger
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1/4 teaspoon vanilla
1/4 teaspoon salt
3/4 cup butter, softened
1 cup white sugar
1 egg
1 tablespoon water
1/4 cup molasses
sugar, for sprinkling

1
Preheat oven to 350 degrees.
2
In a large bowl cream the cup of sugar and the butter until soft and fluffy.
3
Add egg.
4
Gradually, add water, vanilla and molasses,.
5
Set aside.
6
Sift together the flour, soda and spices.
7
Add drys to wets.
8
Mix until moist.
9
Shape dough into 1 to 1 1/2 inch balls.
10
Place 2 inches apart on an ungreased cookie sheet.
11
Sprinkle with sugar.
12
Slightly flatten.
13
Bake 8-10 minutes (cooking time may vary by oven - so check often).
14
Allow cookies to cool a bit before removing them from the sheet - 5 minutes usually does it.
15
Store in an airtight container to keep softness.
16
Serve and enjoy!

786

kcal

Calories

Fat

103

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 1/4 cups all-purpose flour, 2 teaspoons ground ginger, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, and more.

Yes, Soft And Scrumptious Ginger Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft And Scrumptious Ginger Cookies

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