Society Page Artichoke Squares

1. 1

   Heat oven to 375F.

2. 2

   Unroll dough into 4 long rectangles.

3. 3

   Place crosswise in ungreased 15x10x1-inch baking pan.

4. 4

   Press over bottom and 1 inch up sides to form a crust.

5. 5

   Press perforations to seal.

6. 6

   Bake 10-12 minutes until light golden brown.

7. 7

   Meanwhile, in a medium bowl combine remaining ingredients; mix well.

8. 8

   Spread mixture evenly over partially baked crust.

9. 9

   Continue baking an additional 10 minutes or until topping is heated.

10. 10

    Cut into squares and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.