Socal Scramble – a delicious recipe with flour tortilla, eggs, milk, ground turkey, blend cheese, butter. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
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1
Mix the eggs and milk (amount depends on how fluffy you like your eggs) in a small or medium bowl, like you are preparing scrambled eggs.
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2
Tear the tortilla into strips (1x2 inches works well).
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3
Saturate the tortilla strips in the egg mixture.
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4
Grease a frying pan with butter (best flavor, but you can substitute the oil you normally use to grease a pan for frying) and turn on the burner.
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5
Put the meat (you can substitute ground beef or chorizo) in the pan and fry it until it is half cooked.
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6
Add the contents of the mixing bowl.
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7
Fry everything until the meat and eggs are fully cooked.
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8
Turn off burner and top with cheese.
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9
Slide contents onto your favorite plate or bowl, and enjoy!
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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