Bake this irresistible Soboro (Crumbled) Tofu at home. Made with Mirin, Soy sauce and Sugar. Easy step-by-step instructions included.
This Soboro (Crumbled) Tofu relies on simple, everyday ingredients such as blocks firm tofu, packs bonito flakes, mirin and soy sauce. It comes together quickly and makes 4 servings, at about 22 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Soboro (Crumbled) Tofu delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026