Hearty Ribs And Beans Recipe

Name: Hearty Ribs And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 3 1/2 lb. country style pork ribs; 1 can (15 oz.) tomato sauce; 1 envelope onion soup mix; 1/3 c. brown sugar; 2 Tbsp. prepared mustard; 1/8 tsp. hot sauce; 2 cans (16 oz.) small white beans, drained; 2 cans (16 oz.) red kidney beans, drained; 1 1/2 c. thinly sliced celery; 1 sweet red or green pepper, cut into thin strips or chopped

Servings: persons

1
Place ribs in a 13 x 9-inch baking dish.
2
Add 1/4 cup water. Cover tightly and cook in 350u00b0 oven for 1 1/4 hours.
3
Remove to absorbent paper.
4
Pour off cooking liquid and reserve.
5
Combine tomato sauce, onion soup mix, brown sugar, prepared mustard and hot sauce in small saucepan and cook slowly 10 minutes.
6
Remove excess fat from cooking liquid, add enough water to remaining liquid to make 1 cup.
7
Stir into sauce mixture.
8
Combine white and red beans, celery, and red or green pepper and mixture in a baking dish.
9
May lay ribs on top or cut into bite-size pieces and mix in with beans and sauce.
10
Cover tightly and bake in 350u00b0 oven 30 to 45 minutes.

845

kcal

Calories

Fat

127

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 to 3 1/2 lb. country style pork ribs, 1 can (15 oz.) tomato sauce, 1 envelope onion soup mix, 1/3 c. brown sugar, and more.

Yes, Hearty Ribs And Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Hearty Ribs And Beans

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions