How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for So-Easy Chili?

You need 4 ingredients. The key ingredients include: 2 cans (15 oz. each) turkey chili with beans, 1 pkg. (16 oz.) frozen bell pepper and onion strips, thawed, drained, 1 can (14.5 oz.) no-salt-added stewed tomatoes, undrained, 3/4 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese.

Is So-Easy Chili suitable as soups & stews?

Yes, So-Easy Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover So-Easy Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

So-Easy Chili Recipe

Name: So-Easy Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (15 oz. each) turkey chili with beans; 1 pkg. (16 oz.) frozen bell pepper and onion strips, thawed, drained; 1 can (14.5 oz.) no-salt-added stewed tomatoes, undrained; 3/4 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese

Warm up with this hearty So-Easy Chili recipe. Made with turkey chili with beans, frozen bell pepper, salt and Milk. Easy step-by-step instructions incl…

This So-Easy Chili is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 497 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

2 cans (15 oz. each) turkey chili with beans
1 pkg. (16 oz.) frozen bell pepper and onion strips, thawed, drained
1 can (14.5 oz.) no-salt-added stewed tomatoes, undrained
3/4 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
497 kcal
Category
Soups & Stews

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