Snowy Lemon Bars

1. 1

   In a mixing bowl, combine one egg, butter, lemon zest, and lemon juice; add in cake mix and almonds--mix well.

2. 2

   Press mixture into the bottom of a greased 13x9 inch baking pan; bake in a 350 oven for about 15 minutes or until golden; set aside.

3. 3

   Blend cream cheese until light and fluffy; gradually mix in powdered sugar.

4. 4

   Add remaining eggs, one at a time, blending well after each addition; pour over hot crust.

5. 5

   Bake for 15-20 minutes or until center is set.

6. 6

   Cool on a wire rack.

7. 7

   Garnish with powdered sugar before cutting into bars to serve.

No additional tips available.