Snowflake Rolls

1. 1

   Place all ingredients into the pan of your bread machine. Program the machine for Manual or Dough. Adjust the dough consistency as necessary with additional flour or water; the finished dough should be soft and supple.

2. 2

   Allow the machine to complete its cycle.

3. 3

   Transfer the dough to a lightly floured surface and divide it into 16 pieces.

4. 4

   Shape each piece into a ball. Place in a greased 11-inch square pan.

5. 5

   Sprinkle lightly with flour. Cover and set aside to rise for 1 hour.

6. 6

   Sprinkle more flour just before placing in the oven.

7. 7

   Bake rolls in a preheated 375u00b0F for 16 to 18 min, or until they're light golden brown.

8. 8

   Serve warm.

No additional tips available.