Snowball Cake Recipe

Name: Snowball Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 large box Dream Whip or 2 small boxes; 1 large can crushed pineapple, drained; 1 c. pineapple juice; juice of 1 lemon or 3 Tbsp.; 2 pkg. unflavored Knox gelatine; 1 angel food cake; 1 large can Angel Flake coconut; 1 c. sugar; 1/2 tsp. salt; 1/2 c. powdered sugar; 1/2 tsp. vanilla; 1 c. boiling water; 1/2 c. cold water

Servings: persons

1 large box Dream Whip or 2 small boxes
1 large can crushed pineapple, drained
1 c. pineapple juice
juice of 1 lemon or 3 Tbsp.
2 pkg. unflavored Knox gelatine
1 angel food cake
1 large can Angel Flake coconut
1 c. sugar
1/2 tsp. salt
1/2 c. powdered sugar
1/2 tsp. vanilla
1 c. boiling water
1/2 c. cold water

1
Dissolve gelatin in 1/2 cup cold water.
2
Add 1 cup boiling water, sugar, salt, pineapple juice, lemon juice and pineapple. Let mixture almost congeal.
3
Prepare 1 package Dream Whip according to directions on box.
4
Add to mixture.
5
Break cake into small pieces.
6
Line pan with cake and alternate cake pieces with mixture.
7
End with layer of cake on top.
8
Let stand for a few minutes.
9
Prepare other package of Dream Whip.
10
Add 1/2 cup powdered sugar and 1/2 teaspoon vanilla.
11
Spread over top of cake and sprinkle with coconut.
12
Keep refrigerated.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 large box Dream Whip or 2 small boxes, 1 large can crushed pineapple, drained, 1 c. pineapple juice, juice of 1 lemon or 3 Tbsp., and more.

Yes, Snowball Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Snowball Cake

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