How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snow Pudding?

You need 6 ingredients. The key ingredients include: 1 envelope plain gelatin, 1/4 c. cold water, 3 eggs, 1 c. hot water, and more.

Is Snow Pudding suitable as baking & desserts?

Yes, Snow Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Snow Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Snow Pudding Recipe

Name: Snow Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope plain gelatin; 1/4 c. cold water; 3 eggs; 1 c. hot water; 1/2 c. lemon juice; 3/4 c. sugar

Snow Pudding – a delicious recipe with gelatin, cold water, eggs, water, lemon juice, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 envelope plain gelatin
1/4 c. cold water
3 eggs
1 c. hot water
1/2 c. lemon juice
3/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Davis Pastry(Pie Crust)
Cinnamon Rolls
Bread Pudding
Miracle Pie

Snow Pudding

How did you like this recipe?

Frequently Asked Questions