Try this homemade Snow Peas With Mushrooms and Ginger recipe the whole family will love. Made with peanut oil, snow peas, cremini mushrooms and soy sauc…
This Snow Peas With Mushrooms and Ginger relies on simple, everyday ingredients such as snow peas, medium cremini mushrooms, light soy sauce and dark sesame oil. It comes together quickly and makes 4 servings, at about 180 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026