How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snow Peaked Meat Loaf?

You need 9 ingredients. The key ingredients include: 1 (10 3/4 oz.) can golden mushroom soup, 2 lb. ground beef, 1/2 c. fine dry bread crumbs, 1/3 c. onion, finely chopped, and more.

Is Snow Peaked Meat Loaf suitable as soups & stews?

Yes, Snow Peaked Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Snow Peaked Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snow Peaked Meat Loaf Recipe

Name: Snow Peaked Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 oz.) can golden mushroom soup; 2 lb. ground beef; 1/2 c. fine dry bread crumbs; 1/3 c. onion, finely chopped; 1 egg, slightly beaten; 1 tsp. salt; 4 c. mashed potatoes; Cheddar cheese, shredded; 1/4 c. water

Snow Peaked Meat Loaf – a delicious recipe with golden mushroom soup, ground beef, bread crumbs, onion, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 3/4 oz.) can golden mushroom soup
2 lb. ground beef
1/2 c. fine dry bread crumbs
1/3 c. onion, finely chopped
1 egg, slightly beaten
1 tsp. salt
4 c. mashed potatoes
Cheddar cheese, shredded
1/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
810 kcal
Category
Soups & Stews

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Snow Peaked Meat Loaf

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