How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snitzel Beans?

You need 6 ingredients. The key ingredients include: 1/2 lb. bacon, cut into small pieces, 1 small onion, finely chopped, 1 small pepper, cut up fine, 2 cans drained green beans, and more.

Is Snitzel Beans suitable as meat & poultry?

Yes, Snitzel Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Snitzel Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snitzel Beans Recipe

Name: Snitzel Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bacon, cut into small pieces; 1 small onion, finely chopped; 1 small pepper, cut up fine; 2 cans drained green beans; 1 can tomatoes, cut up; 1 small can mushrooms

Snitzel Beans – a delicious recipe with bacon, onion, pepper, green beans, tomatoes, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. bacon, cut into small pieces
1 small onion, finely chopped
1 small pepper, cut up fine
2 cans drained green beans
1 can tomatoes, cut up
1 small can mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
401 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Snitzel Beans

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