How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snitzel?

You need 6 ingredients. The key ingredients include: 3 1/4 c. flour, 1 tsp. salt, 1/4 to 1/2 tsp. nutmeg, 4 eggs, and more.

Is Snitzel suitable as general?

Yes, Snitzel falls under the General category and is a great choice for this type of meal.

How do I store leftover Snitzel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snitzel Recipe – Eats Now

Name: Snitzel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/4 c. flour; 1 tsp. salt; 1/4 to 1/2 tsp. nutmeg; 4 eggs; 1/8 or less c. milk; large pot of water

Snitzel – a delicious recipe with flour, salt, nutmeg, eggs, milk, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 1/4 c. flour
1 tsp. salt
1/4 to 1/2 tsp. nutmeg
4 eggs
1/8 or less c. milk
large pot of water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
855 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Snitzel

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