How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snickerdoodles (Cookies)?

You need 7 ingredients. The key ingredients include: 1 c. margarine, 1 1/2 c. sugar, 2 eggs, 2 3/4 c. flour, and more.

Is Snickerdoodles (Cookies) suitable as baking & desserts?

Yes, Snickerdoodles (Cookies) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Snickerdoodles (Cookies)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Snickerdoodles (Cookies) Recipe

Name: Snickerdoodles (Cookies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. margarine; 1 1/2 c. sugar; 2 eggs; 2 3/4 c. flour; 2 tsp. cream of tartar; 1 tsp. baking soda; 1/2 tsp. salt

Snickerdoodles (Cookies) – a delicious recipe with margarine, sugar, eggs, flour, cream of tartar, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. margarine
1 1/2 c. sugar
2 eggs
2 3/4 c. flour
2 tsp. cream of tartar
1 tsp. baking soda
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1029 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Snickerdoodles (Cookies)

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